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Meat Science
April 2, 2024
29
MIN
Steps to Extending Shelf Life w/ Alessandra Bulgarelli
Welcome to this new episode, where we discuss with Alessandra Bulgarelli, Business Development Manager and R&D Senior Technologist at Kerry. We also dive into some questions from small meat processors on cold chain management, meat microbiology, oxidation, and explore new preservation technologies.
Episode Transcript
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