Industry

From Science to Support: AMSA's Role in Meat Processing Success

Dr. Francisco Najar
April 9, 2024
30
 MIN
Listen this episode on your favorite platform!
Industry
April 9, 2024
30
 MIN

From Science to Support: AMSA's Role in Meat Processing Success

In today's episode, we're exploring the meat processing industry with AMSA's experts, Dr. Rob Maddock and Dr. Christi Calhoun. They'll discuss a USDA-supported program aiding small to medium-sized processors in strengthening the meat supply chain. We'll also highlight "The Meat Locker," a vital online resource for industry professionals, offering a range of no-cost services and information on food safety, business, and more. Tune in for a concise look at how this initiative is transforming meat processing.

Episode Transcript

Dr. Francisco Najar
MeatsPad co-host

Lorem ipsum dolor sit amet, consectetur adipiscing elit. Ipsum blandit at sed a, vulputate eget. Integer in egestas rutrum risus tortor. Augue sed ac magna semper vitae, orci morbi auctor. Diam dui ut ut purus aenean volutpat.