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Crafting a Legacy: From Butcher to Meat Business Owner
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Crafting a Legacy: From Butcher to Meat Business Owner

On today's episode, we have Nathan Bingham from Bingham's Custom Meats to discuss their journey into the meat industry, starting as a meat department worker and eventually becoming a butcher and a business owner.

Nathan shares his deep passion for the meat industry, highlighting his active involvement in the Butchers of America and World Butchers Challenge.

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